Healthy Chocolate Brownies
Healthy Chocolate Brownies
Votes: 3
Rating: 4
You:
Rate this recipe!
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SERVINGS PREP TIME
16 10 minutes
COOK TIME TOTAL TIME
25 minutes 35 minutes
SERVINGS PREP TIME
16 10 minutes
COOK TIME TOTAL TIME
25 minutes 35 minutes
Healthy Chocolate Brownies
Healthy Chocolate Brownies
Votes: 3
Rating: 4
You:
Rate this recipe!
Print Recipe
SERVINGS PREP TIME
16 10 minutes
COOK TIME TOTAL TIME
25 minutes 35 minutes
SERVINGS PREP TIME
16 10 minutes
COOK TIME TOTAL TIME
25 minutes 35 minutes
INGREDIENTS
  • 1/2 cup Dark Chocolate Chips
  • 1 scoop Chocolate or Vegan Chocolate Shakeology
  • 1/3 cup Coconut Oil (melted)
  • 1 cup Vanilla Greek Yogurt (I prefer Fage or Chobani)
  • 2/3 cup Oat Flour (blended rolled oats)
  • 1/3 cup Coconut Sugar
  • 1 tsp vanilla extract
  • 1/2 tsp Salt
  • 1/2 tsp Baking Soda
  • 1/4 cup walnuts (optional)
Servings:
Units:
INSTRUCTIONS
  1. Preheat oven to 350. Line an 8×8 glass dish with parchment paper.
  2. In a medium bowl, combine chocolate chips with a scoop of Shakeology.
  3. (Note: If you do not have Shakeology, you should! But in the case you doing, you can use 1 cup of dark chocolate chips instead of 1/2 cup as indicated in the recipe).
  4. Pour melted Coconut Oil (heated up in microwave or oven) over chocolate chips and Shakeology and stir until creamy and smooth. Some chocolate chips may not fully dissolve and that is fine but the majority should and it should be very creamy.
  5. Mix in the yogurt, oat flour, coconut sugar, vanilla extract, salt, and baking soda. Stir well and add walnuts (if you like them in your brownies). It should almost turn into a moose like batter.
  6. Once mixed, press in parchment paper lined glass dish and bake for 25 minutes. Serve warm or enjoy cooled.
  7. ENJOY!!
RECIPE NOTES

If following the 21 Day Fix Nutrition System, you can TREAT yourself to 2 of these in exchange for a yellow.