Healthy Chocolate Brownies

{HEALTHY “ER”} Chocolate Brownies Recipe

Healthy Chocolate Brownies
Healthy Chocolate Brownies

So, I must say these healthy chocolate brownies are amazingly delicious BUT they are still a treat and should be eaten in moderation. I’m a girl that needs chocolate in her life and completely excluding it isn’t an option. You see, I’m all about moderation. Deprivation only leads to overeating or compulsive eating so I chose and advocate for a more flexible healthy lifestyle!

That said, these brownies HIT THE SPOT and use ingredients that are a healthier than using refined sugars and flours. Plus, you can SUPERFOOD-FY them by using Chocolate or Vegan Chocolate Shakeology. 

Healthy Chocolate Brownies

Serves 16
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Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Ingredients
  1. 1/2 cup Dark Chocolate Chips
  2. 1 Scoop of Chocolate or Vegan Chocolate Shakeology
  3. 1/3 cup coconut oil (melted)
  4. 1 cup Vanilla Greek Yogurt (Fage or Chobani)
  5. 2/3 cup Oat Flour (blended rolled oats)
  6. 1/3 cup Coconut Sugar
  7. 1 tsp Vanilla Extract
  8. 1/2 tsp Salt
  9. 1/2 tsp Baking Soda
  10. * optional: 1/4 cup of walnuts *
Instructions
  1. Preheat oven to 350. Line an 8x8 glass dish with parchment paper.
  2. In a medium bowl, combine chocolate chips with a scoop of Shakeology.
  3. (Note: If you do not have Shakeology, you should! But in the case you doing, you can use 1 cup of dark chocolate chips instead of 1/2 cup as indicated in the recipe).
  4. Pour melted Coconut Oil (heated up in microwave or oven) over chocolate chips and Shakeology and stir until creamy and smooth. Some chocolate chips may not fully dissolve and that is fine but the majority should and it should be very creamy.
  5. Mix in the yogurt, oat flour, coconut sugar, vanilla extract, salt, and baking soda. Stir well and add walnuts (if you like them in your brownies). It should almost turn into a moose like batter.
  6. Once mixed, press in parchment paper lined glass dish and bake for 25 minutes. Serve warm or enjoy cooled.
FITs Simple http://fitssimple.com/

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